THE DISTRICT
Budget and Tax Information
District Documents
THE BOARD
Board of Education Meeting AGENDAS
Board of Education Meeting MINUTES
THE SCHOOL
THE PROGRAMS
THE PARENTS/COMMUNITY
Required Notifications
Parishville-Hopkinton Central School District
Cafeteria and Food Services Office
12 County Route 47
Parishville, NY 13672
Phone (315) 265-4642
Fax (315) 268-1309
The Parishville Hopkinton CSD school meal programs aim to provide all participating children, regardless of background, with the nutritious meals and snacks they need to be healthy. Consistent with federal law and program regulation, this includes ensuring all children have an equal opportunity to participate in and benefit from the programs.
If your child requires a meal modification due to food allergy or intolerance, please see the following links:
Requesting an Accommodation for Special Dietary Needs Procedures and Process
Pricing for Student Meals for the 2024-2025 School Year:
Parishville Hopkinton CSD uses MySchoolBucks, a computerized Point of Sale (POS) system, for parents to pay for a la carte items and extra portions in our Cafeteria. Every student has a personal meal account based on their current student ID number. Parents may deposit money into their child’s account through the online payment system MySchoolBucks or by sending in cash/check with their child to school. Monies paid into the student account can only be used for the purchase of regular meals and other items available in the cafeteria. Children of families who opted out of this program can continue to use cash for their purchases. Please note that upon leaving the district, no refunds will be issued for accounts below $10.00.
If you have any questions with your MySchoolBucks account, or if you are moving out of the district and are eligible for a refund, please contact the Main office at 315-265-4642.
Charging for School Meals (Not applicable for the 2024-2025 School Year): On occasion, students may forget to bring meal money to school. To ensure that students do not go hungry, but to also promote responsible student behavior and minimize the fiscal burden on the district, the following guidelines apply:
- Only complete meals on the menu may be charged.
- No snacks may be charged.
This Board of Education policy applies to all paying students whether they are paying full-price or reduced price.
USDA Non-Discrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax:
(833) 256-1665 or (202) 690-7442; or
3. Email:
program.intake@usda.gov
This institution is an equal opportunity provider.